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Zucchini

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A Zucchini or Courgette is a vegetable (I think) that is green and is nutritious. It is long and thin in shape like the Cucumber which is related to courgette/zucchini. It can't be eaten raw and when cooked it has a mushy texture. Many people make bread out of it.

Zucchinis/Courgettes originally were from Central America and South America but Christopher Colombus brought them over to the Mediterranean region of Europe. In Ancient Mexico plants like zucchini/courgette were grown as early as 9000 BCE but many modern varieties of the Plant were developed more recently. [1] [2]

Zucchini/courgette doesn't have a strong flavour in itself so it's good to add flavoursome ingredients like cheese and tomatoes when you cook it.

ReferencesEdit

  1. Zucchini History
  2. The History of Zucchini, (Courgettes)

External linksEdit

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