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A Zucchini or Courgette is a vegetable (I think) that is green and is nutritious. It is long and thin in shape like the Cucumber which is related to courgette/zucchini. It can't be eaten raw and when cooked it has a mushy texture. Many people make bread out of it.

Zucchinis/Courgettes originally were from Central America and South America but Christopher Colombus brought them over to the Mediterranean region of Europe. In Ancient Mexico plants like zucchini/courgette were grown as early as 9000 BCE but many modern varieties of the Plant were developed more recently. [1] [2]

Zucchini/courgette doesn't have a strong flavour in itself so it's good to add flavoursome ingredients like cheese and tomatoes when you cook it.


  1. Zucchini History
  2. The History of Zucchini, (Courgettes)

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